Gnudi

These are delicious, buttery gigantic balls. They are truly a treat and I recommend them for those who are trying to watch their carbohydrate intake. 

Serves: 3
Ingredients: 

• 1 pound ricotta
• 1/4 cup parmigiano
• 1 egg lightly beaten
• 2 T melted butter, cooled slightly
• 1/4 t nutmeg
• 1 cup flour
• Butter 

Directions: 

• Mix ingredients together in a bowl 
• Shape into logs. 
• Cut into 2 inch pieces.
• Cook for around 4 minutes in a pan with some butter. 
• Finish in a bit of butter with sage and parmigiano or with a red sauce. 
• Sprinkle with grated cheese on top.